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Recipe of the Month.

Super Easy Jam Bars

Courtesy of: Unknown

Ingredients

1 C Flour
1 C Rolled Oats (not quick)
1/2 C Butter or Marg., softened
1/3 C Brown Sugar
1/4 tsp. Baking Powder
1/8 tsp. Salt
3/4 C Jam (Strawberry, Seedless Black Raspberry, etc.)

Directions

Preheat oven to 350 degrees. Spay 8x8 pan, set aside. In a large bowl, combine all ingredients except jam. Yup, toss it all in there. Now if you have kids/grandkids, have them squish it all together! If not, mix until butter is all incorporated:) Measure out 2 C of mixture and press that into your pan. Spread jam on top. Sprinkle the rest of the oat mixture on top of jam, pressing down lightly. Bake 25-30 minutes or until lightly browned on top. Allow to cool at least 15 minutes, cut into small bars. Easy and delicious!